Our Biolife Plus Supreme Whole Food Multiple vitamins are an amazing blend and source of ionic minerals from sea vegetation and kelp. This whole food multivitamin blend is designed to provide vitamins, minerals, trace minerals, and amino acids your body deserves. The base of pure aloe vera juice is loaded with digestive enzymes, and Eleuthero packs an energetic punch. Sea vegetables – dubbed nature’s perfect food – provide most of the nutrient in this well-rounded formula.
Vitamins: It contains vitamins A (beta-carotene), C and E, which are antioxidants. It also contains vitamin B12, folic acid, and choline. Antioxidant neutralizes free radicals.
Effects on the immune system: Alprogen inhibit calcium influx into mast cells, thereby inhibiting the antigen-antibody-mediated release of histamine and leukotriene from mast cells. In a study on mice that had previously been implanted with murine sarcoma cells, acemannan stimulates the synthesis and release of interleukin-1 (IL-1) and tumor necrosis factor from macrophages in mice, which in turn initiated an immune attack that resulted in necrosis and regression of the cancerous cells. Several low-molecular-weight compounds are also capable of inhibiting the release of reactive oxygen free radicals from activated human neutrophils.
Tart cherry juice is rich in many vitamins, minerals and beneficial plant compounds proved to offer a boost to your immune system.
Contains vitamins A, B, C and K and lots of fiber. They’re also a good source of copper, magnesium, potassium, and manganese. Tart cherries include 20 times more vitamin A than the sweet varieties. They also provide omega-3 and omega-6 fats and are rich in melatonin.
These little nutrition powerhouses aid in recovery after a hard workout. Benefits of tart cherry juice include reducing muscle damage and soreness after exercise.
Antioxidant Properties:
Different types of antioxidants provide various benefits. Tart cherry extract is particularly high in anthocyanins, which are present in red, blue or purple fruits and vegetables.
In addition to their antioxidant properties, these compounds are anti-microbial.
Kelp is naturally high in antioxidants, including carotenoids, flavonoids, and alkaloids, which help to fight against disease-causing free radicals. Antioxidant vitamins like vitamin C, and minerals like manganese and zinc, help to combat oxidative stress and may offer benefits to cardiovascular health.
kelp contains notable amounts of iron, manganese, calcium, magnesium, copper, zinc, riboflavin, niacin, thiamin , vitamins A, B-12, B-6, and C
Since inflammation and stress are considered risk factors for many chronic diseases, Stasio Costa says including kelp in one's diet could have numerous health benefits. Kelp is naturally high in antioxidants, including carotenoids, flavonoids, and alkaloids, which help to fight against disease-causing free radicals.
Honey contains natural minerals and vitamins which help the metabolizing of undesirable cholesterol and fatty acid on the organs and tissues into the system, hence preventing obesity and promoting better health for us. The vitamins present in honey are B6, thiamin, niacin, riboflavin, pantothenic acid, and certain amino acids. The minerals found in honey include calcium, copper, iron, magnesium, manganese, phosphorus, potassium, sodium and zinc. Manuka honey has a higher than normal conductivity, a way of measuring the mineral content of honey -- about 4 times that of normal flower honey. The higher the conductivity, the better in terms of honey nutrition benefits.
One of the most encouraging honey nutrition facts - this natural sweetener is rich in phenolic acids and flavonoids, which are a source of natural antioxidants and is free of fat and cholesterol!
A seaweed-derived mineral source, Aquamin is rich in calcium, magnesium and 74 other trace minerals including zinc, iron, and selenium. It is produced from the red algae, Lithothamnion species, which is found in just three locations in the world, including the south-west coast of Ireland and Iceland. During its growth phase, these algae absorb essential minerals from the sea – this gives Aquamin its unique multimineral content. The algae then break down naturally and settle on the sea bed. These calcified skeletal remains are harvested, washed, dried and milled into four forms for different food and drink applications.